Fresh Clams in Sake and Ginger Soup

Fresh Crab Meats, Gourmet Bamboos and Konnyaku Strips Soup

Mixed Seafood, Fresh Crab's Meat and Winter Melon Soup

Sweet Corn Chicken Soup

Sour and Spicy Soup

A traditional Chinese soup with broth, eggs, tofu and vegetables

Duck Bone Soup with Napa and Frozen Tofu

Cold Jelly Fish Salad

Sliced Pork Belly

With garlic and soy paste.

Chinese Yam Salad

With dry seaweed.

Fresh Bamboo

With mayo on the side.

Light Fried Taiwanese Sausage

Cold Chicken Leg in Wine Sauce

Spicy Cold Dry Tofu Strip

Flavored Wine Duck's Gizzard

Appetizer Combo Platter (5 Items)

Appetizer Combo Platter (4 Items)

Dragon Ball (8 Pcs)

Lightly fried fish balls with shrimp roes filling.

Cold Squids

With five spices soy paste.

Spicy Cold Arctic Surf Clam

Cold Flavored Pork Slice

Five Spices Flavored Duck's Wings and Feets

Sesame Paste Spicy Cold Chicken

Pork Intestine in Five Spice Sauce

Flavored Duck's Tongue

Featured Image

Spicy Cold Dry Tofu Strip (Lunch)

Spicy and Sour Potato Strip (Lunch)

Flavoured Duck's Gizzard (Lunch)

Cold Flavored Cucumber (Lunch)

Cold Chicken Leg in Wine Sauce (Lunch)

Spicy and Sour Cabbage (Lunch)

Tofu, Thousand Years Egg and Preserved Veggie (Lunch)

Flavored Duck's Feet (Lunch)

Flavored Duck's Wing (Lunch)

Flavored Dried Tofu (Lunch)

Sesame Rice Ball Sweet Soup (Lunch)

Chinese Yam Salad (Lunch)

With dry seaweed.

Sliced Pork Belly (Lunch)

With garlic and soy paste.

Ma Po Tofu (Lunch)

Soft tofu stir fried in spicy sauce.

Szechuan Style Vermicelli and Ground Pork (Lunch)

Stir fried with carrots and celery in spicy szechuan sauce.

Fresh Bamboo (Lunch)

With mayo on the side.

Light Fried Taiwanese Sausage (Lunch)

Cold Jelly Fish Salad (Lunch)

Egg Omelette (Lunch)

With soft tofu in special sauce.

Flavored Duck's Neck (Lunch)

Hot and Spicy Duck's Neck (Lunch)

Flavored Duck's Head (Lunch)

Kung Pao Chicken (Lunch)

A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce.

Tangerine Chicken (Lunch)

Broccoli Chicken (Lunch)

Stir-fried chicken and broccoli.

Taiwanese Sizzling Sauteed Chickens (Lunch)

Stir Fried Dry Tofu and Pork Strip (Lunch)

Szechuan Style Pork Strip (Lunch)

Pork stir fried with carrots and celery in spicy szechuan sauce.

Peking Pork Strip and Scallion in Peking Sauce (Lunch)

Shanghai Style Pork Rib (Lunch)

Twice Cooked Pork (Lunch)

With cabbages and dry tofu.

Mu Shu Pork (Lunch)

Sliced pork tenderloin seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine. Served with 6 pancakes.

Szechuan Style Eggplant (Lunch)

Stir fried eggplants in hot and spicy sauce.

Country Style Eggplant (Lunch)

Stir fried eggplants with garlic, ginger and leeks.

Steamed Eggplant with Special Soy Sauce (Lunch)

Sauteed String Bean (Lunch)

Stir fried string beans with garlic, ground porks and dry shrimps.

Garlic String Bean (Lunch)

Stir fried string beans with garlic.

Stir Fried Cabbages and Taiwanese Sausages (Lunch)

Sweet Corn Soup (Lunch)

Cream style corn soup.

Sour and Spicy Soup (Lunch)

A traditional Chinese soup with broth, eggs, tofu and vegetables

Sesame Paste Spicy Cold Chicken (Lunch)

Spicy Konnyaku Salad (Lunch)

Stir Fried Shell-Less Shrimps with Scramble Eggs

Szechuan Style Fish Fillet (Lunch)

Fish stir fried with vegetable in spicy Szechuan sauce.

Mountain Yam Lover (Lunch)

Slice konnyaku, mountain yam, black mushroom and celery.

Chicken and Konnyaku Stew (Lunch)

Sauteed chicken, konnyaku, lily flowers and mushrooms.

Stir Fried Seasonal Vegetables (Lunch)

Taiwanese Sausage and Egg Fried Rice (Lunch)

Chicken and Egg Fried Rice (Lunch)

Taiwanese Style Stir Fried Vermicelli with Pork and Cabbage (Lunch)

Pork Strip and Sweet Corn over the Rice (Lunch)

Preserved Vegetable and Pork Strip Noodle Soup (Lunch)

Vegetable, Mushroom and Egg Noodle Soup (Lunch)

Angel Hair Shrimp (2 Pcs) (Lunch)

Crispy Golden Fish Fillet (Lunch)

Deep fried fish fillets with fried coconut, and garlic mixed.

Fish Fillets, Tofu and Konnyaku Stew (Lunch)

Spicy Tofu, Konnyaku and Fish Fillet Stew (Lunch)

Beef Slice and Egg over the Rice (Lunch)

Peking Style Pork Strip Noodle Soup (Lunch)

Aloha Fried Rice (Lunch)

Pineapples and shrimps fried rice.

Beef Fried Rice (Lunch)

Stir-fried beef with onions, peas and rice.

Cumin Beef (Lunch)

Beef stir fry with cumin.

Scallion Beef (Lunch)

Beef with scallion.

Broccoli Beef (Lunch)

Stir fried tender beef and fresh broccoli in a ginger soy sauce.

Stir Fried a Vegetable with Black Bean and Dace (Lunch)

Crispy Golden Shrimp (Lunch)

Stir fried shell-less shrimps with coconut and garlic.

Aloha Shrimp (Lunch)

Stir fried shell-less shrimps with pineapples in mayo.

Crispy Mayo Shrimps (Lunch)

Stir Fried Shell-Less Shrimps with Cucumber (Lunch)

Sweet and Pungent Shrimp (Lunch)

Scallion Lamb (Lunch)

Lamb with scallion.

Cumin Lamb (Lunch)

Stir fried lambs with cumin.

Chef's Special Combination Fried Rice (Lunch)

Combination meat, shrimp, steamed white rice with soy sauce, eggs, peas, carrots, and green onions.

Taiwanese Style BBQ Eel on Sticky Rice (Lunch)

Szechuan Style Fillet and Preserved Vegetable (Lunch)

Fillet stir fried with vegetable in spicy szechuan sauce.

Szechuan Style Spicy Fish (Lunch)

Fish stir fried with vegetable in spicy Szechuan sauce.

Szechuan Style Spicy Beef (Lunch)

Beef stir fried with vegetable in spicy szechuan sauce.

Szechuan Style Spicy Pork Intestine (Lunch)

Pork intestine stir fried with vegetable in spicy szechuan sauce.